We Put the World on Vacation

At Travel + Leisure Co., our mission is simple: to put the world on vacation. Our Vacation Ownership business line includes Club Wyndham, WorldMark by Wyndham, Margaritaville Vacation Club, Accor Vacation Club and the brand new Sports Illustrated Resorts. Our more than 19,000 associates put the world on vacation at more than 270 vacation club resort locations across the globe. Innovation and growth keep our work interesting and fun. Every day is a chance to learn something new and turn vacation inspiration into exceptional experiences for millions of travelers worldwide.

GO WHERE TEAMWORK TALKS

At Travel & Leisure Co., we go further as a team. We believe in the impact of a helping hand and the power of vacations. If you enjoy working in an environment where no two days are the same, join our beautiful Seven Mile Beach team as a Casual Commis Chef today!

How You'll Shine

Beaches Restaurant & Bar @ Club Wyndham Seven Mile Beach are looking for a friendly & experienced individual to join our kitchen team ahead of a busy summer & wedding season.

As the Commis Chef, you will be responsible for preparing, producing and presenting all foods according to standard recipes and as directed and provide a superior customer experience.

Responsibilities include, but are not limited to:

• Place highest importance to food safety and hygiene of food preparation as outlined in the HACCP principles and the local guidelines for catering establishments.
• Prepare, produce and present all foods in accordance with identified Food Hygiene and Health & Safety standards, commonly accepted in the catering industry.
• Display eagerness to increase food knowledge and skills.
• Strive to minimise food wastage.
• Provide an exceptional Guest experience
• Audit kitchen stock & grocery lines daily & order stock as required

How You’ll Be Rewarded

Build your career with a value driven organisation that promotes continual growth and development for its people. Some of our many benefits on offer include:

• Discounted hotel stays across Australia, Fiji, New Zealand
• Professional development funding
• Competitive hourly rate + 25% casual loading + applicable penalty rates

What You'll Bring

To be successful in this role, you will be:

• Relevant trade qualifications (ie Commercial Cookery)
• Previous Food & Beverage experience in a Hotel/Resort environment and/or Commerical Kitchen
• Hold a Food Safety Handlers Certificate
• A desire to deliver an exceptional Guest experience
• An adaptive mindset and vision to deliver a quality product
• Attention to detail and a passion for food quality, presentation and consistency
• Punctual, reliable, and presentable
• Excellent grooming standards, professionalism, and reliability
• The ability to work a flexible roster, inclusive of evenings, weekends and public holidays

Where Memories Start with You

Hospitality is at the heart of all we do at Travel + Leisure Co. Here, you’ll find an inclusive environment where we deliver excellence and take time to have fun, celebrate together, and support one another. We're always looking ahead to what’s next and how we can strengthen our business, its neighboring communities, and the customer experience. Join our global team and build a career where memories start with you.

We are an equal opportunity employer, and all applications will be considered for employment without attention to their membership in any protected class. If you require any reasonable accommodation to complete your application or any part of the recruiting process, please email your request to MyCareer@travelandleisure.com, including the title and location of the position for which you are applying.