Landscape, Nature, Outdoors, Scenery, Panoramic, Architecture, Building, Hotel, Resort, Water

Head Chef

  • 266 Pulteney Street, Adelaide, South Australia, Australia, 5000
  • Food & Beverage
  • Full Time

We Put the World on Vacation

At Travel + Leisure Co., our mission is simple: to put the world on vacation. Our Vacation Ownership business line includes Club Wyndham, WorldMark by Wyndham, Margaritaville Vacation Club, Accor Vacation Club and the brand new Sports Illustrated Resorts. Our more than 19,000 associates put the world on vacation at more than 270 vacation club resort locations across the globe. Innovation and growth keep our work interesting and fun. Every day is a chance to learn something new and turn vacation inspiration into exceptional experiences for millions of travelers worldwide.

TRYP by Wyndham Pulteney Street Adelaide

Perfectly situated in the heart of Adelaide’s Central Business District, home to many of the city’s top attractions, TRYP Hotel Adelaide is a stunningly modern top-of-the-line 120 room hotel with an upbeat culture and an eye-catching design. The hotel features Z Kitchen in the foyer of the hotel opening for breakfast and lunch, café style during the day and a touch of Mexican in the evenings for dinner. TRYP Bar on level one of the hotel features Mexican Tapas Cuisine and a balcony overlooking Pulteney Street. It is the newest place to be seen for a social night out!  The Bar also caters for private events.

WHO ARE WE LOOKING FOR?

We have a unique opportunity for a dynamic and innovative, hands one Head Chef to lead the TRYP kitchen team.  We need a leader who has their finger on the pulse of the city and the fast pace of Gen X and Y urban culture.  This leader of the kitchen will not only have the personality to reflect the unique and vibrant feel of TRYP, but also the drive to build the food and beverage operations, creating the TRYP culture of service with all the personal touches our hotel guests deserve.

The qualified candidate must have a strong proven track record as a Chef and have experience delivering innovative customer service through food.  The ability to recruit, train and continually develop a team, whilst maintaining a strong focus on financial performance is critical to the role.

We are looking for the "hand on personality" not just the experience, if you have a back ground as a head chef or Sous Chef and most importantly, the Gen X / Y personality then we are looking for you!

WHAT CAN WE OFFER?

  • Full time salary position plus profit bonus
  • Relocation assistance
  • Subsidised private health insurance coverage
  • Opportunities for career development
  • Discounted resort stays across Australia, New Zealand and Fiji
  • Join a fun, dynamic team environment!

About Us

Travel + Leisure Co. is the world’s leading membership and leisure travel company offering vacation ownership, travel membership, and exchange programs. We provide outstanding vacation experiences and travel inspiration to millions of owners, members, and subscribers every year. We believe that all vacation moments start with our associates, and we’re proud of our global teams that turn vacation inspiration into exceptional travel experiences.

Job Requisition: R-85100

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